Example A: Our feast of a brunch on Saturday, headlined by my first attempt EVER at french toast. And no plain french toast either-- I made French Toast with Lemony Cream Cheese and Plum Jam. SO amazing! We also feasted on turkey bacon, fresh fruit, and scrambled eggs with cheese. 
For recipe information, you can email me at dishgalboston@gmail.com
Example B of feasting was dinner at Ristorante Damiano, a new restaurant in the North End. Will post about that in a bit...
Example C of feasting was dessert at Lucca, also in the North End. Let's just say it involved 5 different desserts. Also will post about that in a bit...
How was your rainy weekend?
2 comments:
nice plates! Hit me with that recipe! I guess I'd have to email... do i smell a dishgal spinoff "dishgal cooks"?
You never know, thompsty! ;) I will certainly send you an email with the recipe.
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